Who aren’t you?

Are there colors, patterns, and materials that you absolutely hate?

Does the idea of a countertop with individual ceramic tiles make you shiver or do you feel nauseous when you see an old episode of That 70’s Show?

Make sure you’re on the absolute same page as your contractor or designer so you don’t end up with an expensive kitchen remodel Wichita  renovation that you hate.

How much do you know about what is happening behind the walls?

And speaking of budget … you really need to learn a bit about the construction of your house because the placement of existing plumbing, electrical, and venting systems may have to change to accomplish a new kitchen. If you watch any of the home shows on TV, you see the drama created the homeowners don’t plan for Remember to include a line item for contingencies in your budget to account for any hidden issues.

How much cooking space do you need?

Think about how you use your kitchen, and what’s most frustrating about your existing space? Would you love to have the main sink and a smaller prep sink? Are you an avid baker who needs lots of counter space for rolling out dough? Do you entertain so often that a double oven would be useful in preparing large meals? We all have our pain points when it comes to the things our kitchens are lacking. Pre-renovation is the time to make sure these are addressed as a priority for your new space.

How much room do you have to work with and are you willing and able to expand into other space to make your plan work?

If you want a huge island and a gourmet range and hood, but your current space is a galley style, you’ll need to figure out how to achieve the new space you’re imagining within the existing space you have. Sometimes that means being really creative with the existing space and often, contractors have a better feel for spacing and how things can work. And sometimes it means you may need to expand into your dining room space to create one grand kitchen. Know what might have to happen to make your idea work, whether your budget will allow for it, and whether it makes home value sense to take away a formal dining room.

Is your vision realistic and how much are you willing to compromise?